FAQ

Here are some guidelines to frequently asked questions.

Bare in mind most cakes are personalised and service is tailored to your event’s needs so contact us for any further information.

How does pricing work?

Generally cakes start at a minimum of 10 € per slice. Depending on size of cake (number of tiers) and type of decoration (ranging from simple to very intricate and ornate) the price varies.

For smaller numbers of guests requiring less tiers, you may order seperately extra decorated tiers to create height and make your cake more impressive (between 80 € and 150 € an extra tier depending on the complexity of the decoration)

Is it possible to taste the cake before the event?

We organise tastings at our premises for orders over 50 slice cakes. These are charged 30 € for 2 people and are deducted from the price of cake if you choose to order from us.

A convivial experience in the cosy atmosphere of Debbie’s home (where she has her laboratory) you will taste scrummy flavours while discussing the design of your cake. 

Feel free to bring inspiration with you, mood-boards, colours, photos, invitation templates. All these elements will help better get to know you and what you are expecting for your personalised wedding cake.

Do you deliver the cake?

Service is totally personalised. We are more than happy to deliver and set-up your cake at your event venue for cakes over 150 €.

Delivery is priced according to distance and complexity of set-up on site.

When should I place my order?

We only have two hands so the best is to get in contact as soon as possible (from a year before the event/wedding) especially for larger pieces as we are limited in quantities in the summer months. But don’t hesitate to ask even with shorter notice sometimes we might have a gap in the schedule and will take your cake on with joy!

Debbie's Cake Boutique©

debbie@debbiescakeboutique.com

+33 (0) 6 09 58 45 04

310 chemin des Guerchs,

06330 Roquefort-les-pins

FRANCE

Follow us

© 2009 - 2020 Debbie's Cake Boutique. Proudly created with Wix.com